CINNAMON

Cinnamon is a warm, sweet spice derived from the bark of cinnamon trees, often used in baking, beverages, and savory dishes. It is also known for its potential health benefits, including anti-inflammatory properties and the ability to help regulate blood sugar levels.


Details:
Moisture: 12-14% Max
Oil content: 2-4%
Impurities: 0.5%
Thickness: 2-3.5mm
Size: 8-15cm
Coumarin content: 0.31-6.97g/kg